{"id":2351,"date":"2020-11-04T11:43:54","date_gmt":"2020-11-04T10:43:54","guid":{"rendered":"https:\/\/forfoodies.se\/?p=2351"},"modified":"2020-11-05T10:44:37","modified_gmt":"2020-11-05T09:44:37","slug":"vintermys-i-en-skogsglanta","status":"publish","type":"post","link":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/","title":{"rendered":"Winter cozy in the forest"},"content":{"rendered":"<p>Yesterday we were photographing for this website and also an upcoming campaign for our services. We chose Kont, a nature reserve a few miles outside Ume\u00e5. The day before it had been stormy and rainy, one of the worst storms in many years.<\/p>\n<p>We chose the right day because we had a nice day with sun and a few plus degrees. Trees were upside down and we are happy that it was not just yesterday we had a group out for a event.<\/p>\n<p>We had this year's first \"gl\u00f6gg\" from Umemust (apple drink with chili, superbly good) and tested the winner in VK's gingerbread test, Ny\u00e5ker's hearts. A really good combo. We also ate soup and grilled baguettes with \"ramsl\u00f6k\" butter. Mums! Is absolutely superb when you can combine all interests for a couple of hours. Eat food, stay in nature and take photos.<\/p>\n<p>If you have not been to Kont, just go there. There are lots of nice barbecue areas and walking paths and it is located right by the sea. Wonderfully beautiful.<\/p>\n<p><a href=\"https:\/\/www.lansstyrelsen.se\/vasterbotten\/besoksmal\/naturreservat\/stromback-kont.html\">https:\/\/www.lansstyrelsen.se\/vasterbotten\/besoksmal\/naturreservat\/stromback-kont.html<\/a><\/p>","protected":false},"excerpt":{"rendered":"<p>Ig\u00e5r var vi och fotograferade f\u00f6r den h\u00e4r webbsidan och \u00e4ven en kommande kampanj f\u00f6r v\u00e5ra tj\u00e4nster. Vi valde en skogsgl\u00e4nta i Kont, ett naturreservat n\u00e5gra mil utanf\u00f6r Ume\u00e5. dagen innan hade det varit storm och regn, ett av de v\u00e4rsta ov\u00e4dren p\u00e5 massor av \u00e5r. Vi valde helt r\u00e4tt dag eftersom vi fick en [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":2425,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[110,117,113,119,120,118,116,81,114,115,71,64],"class_list":["post-2351","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blogg","tag-forfoodies","tag-glogg","tag-kont","tag-nyakers","tag-pepparkakor","tag-umemust","tag-utemat","tag-utflykt","tag-utflyktsmal","tag-utflyktsmat","tag-utflyktstips","tag-vasterbotten"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vintermys i en skogsgl\u00e4nta - forfoodies.se<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vintermys i en skogsgl\u00e4nta - forfoodies.se\" \/>\n<meta property=\"og:description\" content=\"Ig\u00e5r var vi och fotograferade f\u00f6r den h\u00e4r webbsidan och \u00e4ven en kommande kampanj f\u00f6r v\u00e5ra tj\u00e4nster. Vi valde en skogsgl\u00e4nta i Kont, ett naturreservat n\u00e5gra mil utanf\u00f6r Ume\u00e5. dagen innan hade det varit storm och regn, ett av de v\u00e4rsta ov\u00e4dren p\u00e5 massor av \u00e5r. Vi valde helt r\u00e4tt dag eftersom vi fick en [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/\" \/>\n<meta property=\"og:site_name\" content=\"forfoodies.se\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/forfoodies.se\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-04T10:43:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-11-05T09:44:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/forfoodies.se\/wp-content\/uploads\/DSC_7245-kopia.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"934\" \/>\n\t<meta property=\"og:image:height\" content=\"1123\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Anna H\u00e5llsten\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Anna H\u00e5llsten\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/\"},\"author\":{\"name\":\"Anna H\u00e5llsten\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#\\\/schema\\\/person\\\/f50dbd9e6fb6e13cdf4d29b04252ed67\"},\"headline\":\"Vintermys i en skogsgl\u00e4nta\",\"datePublished\":\"2020-11-04T10:43:54+00:00\",\"dateModified\":\"2020-11-05T09:44:37+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/\"},\"wordCount\":232,\"publisher\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/forfoodies.se\\\/wp-content\\\/uploads\\\/DSC_7245-kopia.jpg\",\"keywords\":[\"forfoodies\",\"gl\u00f6gg\",\"kont\",\"ny\u00e5kers\",\"pepparkakor\",\"umemust\",\"utemat\",\"utflykt\",\"utflyktsm\u00e5l\",\"utflyktsmat\",\"utflyktstips\",\"v\u00e4sterbotten\"],\"articleSection\":[\"Blogg\"],\"inLanguage\":\"en-GB\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/\",\"url\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/\",\"name\":\"Vintermys i en skogsgl\u00e4nta - forfoodies.se\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/forfoodies.se\\\/wp-content\\\/uploads\\\/DSC_7245-kopia.jpg\",\"datePublished\":\"2020-11-04T10:43:54+00:00\",\"dateModified\":\"2020-11-05T09:44:37+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#breadcrumb\"},\"inLanguage\":\"en-GB\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#primaryimage\",\"url\":\"https:\\\/\\\/forfoodies.se\\\/wp-content\\\/uploads\\\/DSC_7245-kopia.jpg\",\"contentUrl\":\"https:\\\/\\\/forfoodies.se\\\/wp-content\\\/uploads\\\/DSC_7245-kopia.jpg\",\"width\":934,\"height\":1123},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/blogg\\\/vintermys-i-en-skogsglanta\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Hem\",\"item\":\"https:\\\/\\\/forfoodies.se\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Vintermys i en skogsgl\u00e4nta\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/\",\"name\":\"forfoodies.se\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-GB\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#organization\",\"name\":\"Forfoodies.se\",\"url\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/forfoodies.se\\\/wp-content\\\/uploads\\\/ForFoodies_green.png\",\"contentUrl\":\"https:\\\/\\\/forfoodies.se\\\/wp-content\\\/uploads\\\/ForFoodies_green.png\",\"width\":114,\"height\":108,\"caption\":\"Forfoodies.se\"},\"image\":{\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/forfoodies.se\\\/\",\"https:\\\/\\\/www.instagram.com\\\/forfoodies.se\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/forfoodies.se\\\/en\\\/#\\\/schema\\\/person\\\/f50dbd9e6fb6e13cdf4d29b04252ed67\",\"name\":\"Anna H\u00e5llsten\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-GB\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b16705249d9b58cf69d6b06991e987d6ba1932945f55c4b20e9cb54ec4abfc66?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b16705249d9b58cf69d6b06991e987d6ba1932945f55c4b20e9cb54ec4abfc66?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/b16705249d9b58cf69d6b06991e987d6ba1932945f55c4b20e9cb54ec4abfc66?s=96&d=mm&r=g\",\"caption\":\"Anna H\u00e5llsten\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Vintermys i en skogsgl\u00e4nta - forfoodies.se","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/","og_locale":"en_GB","og_type":"article","og_title":"Vintermys i en skogsgl\u00e4nta - forfoodies.se","og_description":"Ig\u00e5r var vi och fotograferade f\u00f6r den h\u00e4r webbsidan och \u00e4ven en kommande kampanj f\u00f6r v\u00e5ra tj\u00e4nster. Vi valde en skogsgl\u00e4nta i Kont, ett naturreservat n\u00e5gra mil utanf\u00f6r Ume\u00e5. dagen innan hade det varit storm och regn, ett av de v\u00e4rsta ov\u00e4dren p\u00e5 massor av \u00e5r. Vi valde helt r\u00e4tt dag eftersom vi fick en [&hellip;]","og_url":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/","og_site_name":"forfoodies.se","article_publisher":"https:\/\/www.facebook.com\/forfoodies.se\/","article_published_time":"2020-11-04T10:43:54+00:00","article_modified_time":"2020-11-05T09:44:37+00:00","og_image":[{"width":934,"height":1123,"url":"https:\/\/forfoodies.se\/wp-content\/uploads\/DSC_7245-kopia.jpg","type":"image\/jpeg"}],"author":"Anna H\u00e5llsten","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Anna H\u00e5llsten","Estimated reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#article","isPartOf":{"@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/"},"author":{"name":"Anna H\u00e5llsten","@id":"https:\/\/forfoodies.se\/en\/#\/schema\/person\/f50dbd9e6fb6e13cdf4d29b04252ed67"},"headline":"Vintermys i en skogsgl\u00e4nta","datePublished":"2020-11-04T10:43:54+00:00","dateModified":"2020-11-05T09:44:37+00:00","mainEntityOfPage":{"@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/"},"wordCount":232,"publisher":{"@id":"https:\/\/forfoodies.se\/en\/#organization"},"image":{"@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#primaryimage"},"thumbnailUrl":"https:\/\/forfoodies.se\/wp-content\/uploads\/DSC_7245-kopia.jpg","keywords":["forfoodies","gl\u00f6gg","kont","ny\u00e5kers","pepparkakor","umemust","utemat","utflykt","utflyktsm\u00e5l","utflyktsmat","utflyktstips","v\u00e4sterbotten"],"articleSection":["Blogg"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/","url":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/","name":"Vintermys i en skogsgl\u00e4nta - forfoodies.se","isPartOf":{"@id":"https:\/\/forfoodies.se\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#primaryimage"},"image":{"@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#primaryimage"},"thumbnailUrl":"https:\/\/forfoodies.se\/wp-content\/uploads\/DSC_7245-kopia.jpg","datePublished":"2020-11-04T10:43:54+00:00","dateModified":"2020-11-05T09:44:37+00:00","breadcrumb":{"@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/"]}]},{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#primaryimage","url":"https:\/\/forfoodies.se\/wp-content\/uploads\/DSC_7245-kopia.jpg","contentUrl":"https:\/\/forfoodies.se\/wp-content\/uploads\/DSC_7245-kopia.jpg","width":934,"height":1123},{"@type":"BreadcrumbList","@id":"https:\/\/forfoodies.se\/en\/blogg\/vintermys-i-en-skogsglanta\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hem","item":"https:\/\/forfoodies.se\/"},{"@type":"ListItem","position":2,"name":"Vintermys i en skogsgl\u00e4nta"}]},{"@type":"WebSite","@id":"https:\/\/forfoodies.se\/en\/#website","url":"https:\/\/forfoodies.se\/en\/","name":"forfoodies.se","description":"","publisher":{"@id":"https:\/\/forfoodies.se\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/forfoodies.se\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-GB"},{"@type":"Organization","@id":"https:\/\/forfoodies.se\/en\/#organization","name":"Forfoodies.se","url":"https:\/\/forfoodies.se\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/forfoodies.se\/en\/#\/schema\/logo\/image\/","url":"https:\/\/forfoodies.se\/wp-content\/uploads\/ForFoodies_green.png","contentUrl":"https:\/\/forfoodies.se\/wp-content\/uploads\/ForFoodies_green.png","width":114,"height":108,"caption":"Forfoodies.se"},"image":{"@id":"https:\/\/forfoodies.se\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/forfoodies.se\/","https:\/\/www.instagram.com\/forfoodies.se\/"]},{"@type":"Person","@id":"https:\/\/forfoodies.se\/en\/#\/schema\/person\/f50dbd9e6fb6e13cdf4d29b04252ed67","name":"Anna H\u00e5llsten","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/secure.gravatar.com\/avatar\/b16705249d9b58cf69d6b06991e987d6ba1932945f55c4b20e9cb54ec4abfc66?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/b16705249d9b58cf69d6b06991e987d6ba1932945f55c4b20e9cb54ec4abfc66?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/b16705249d9b58cf69d6b06991e987d6ba1932945f55c4b20e9cb54ec4abfc66?s=96&d=mm&r=g","caption":"Anna H\u00e5llsten"}}]}},"_links":{"self":[{"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/posts\/2351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/comments?post=2351"}],"version-history":[{"count":0,"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/posts\/2351\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/media\/2425"}],"wp:attachment":[{"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/media?parent=2351"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/categories?post=2351"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/forfoodies.se\/en\/wp-json\/wp\/v2\/tags?post=2351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}