Lovely afternoon with teatime at Mona Prestele in Hörnsjö. Here, next to Mona's garden, which blooms and greens in summer, there is a cozy café where everything is home-baked and prepared by Mona herself. Mona's Teatime is a concept, a taste experience, where Mona herself serves ...
Ice cider from Brännland Cider
Have you tried ice cider from Umeå? Brännland Cider produces cider and ice cider, my favorites are the barrel-aged ice cider or the Claim ice cider. Both are good to drink as they are. Claim is slightly lighter and fits perfectly as an aperitif with a large piece of ice in the glass or ...
Whitefish roe from Obbola
Recently, there was a sik rum premiere at Gamla Salteriet in Obbola. Early in the autumn, the rum grains are the smallest and according to many, the white rum is now most similar to the rum. The rum grains then get bigger and bigger, what is tastiest is probably most taste and liking but it is exciting ...
You get the best waffles in Brännland
Waffles are some of the best "fika" I know. Fika and lunch in perfect combination. Good in the mountains, where it is kind of a necessity, but it is very good here on the coast as well. But to eat waffles, I think you should go out of town. Preferably to a place surrounded by beautiful nature.
About me
A blog for foodies by a foodie who loves good food and drinks
Anna Hållsten is one of the founders of Umeå Smakfestival and Umeå Smakpromenad. She is an entrepreneur in marketing and events with a focus on food and drinks. Trained sommelier and market economist. Will here in the blog share the favorite places, favorite drinks and favorite food.